Policies

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Our Policies

We work with a number of small producers, who raise pigs in different ways. On all farms producing for Wooly Pigs, we raise the hogs naturally and humanely while staying focused on meat quality.

Christoph Wiesner shows a boar's tusks. He can do tremendous damage in an instant.

Key Points

We don't confine the pigs like in modern farms.

The pigs are outside nearly all the time, including winter, with access to fresh air and space to play.

We don't use antibiotics sub-therapeutically to promote growth.

Pigs eat special feed. This makes them taste better.

We don't cut the tusks of boars, unless safety requires it.